What's Good with Potato Soup? The Ultimate Pairing Guide
Potato soup, a comforting classic, is incredibly versatile. Its creamy texture and earthy flavor profile lend themselves to a wide range of accompaniments, making it a perfect dish for any season. But what truly elevates a bowl of potato soup? Let's explore some fantastic pairings.
What Breads Pair Well with Potato Soup?
This is a classic question, and the answer depends on the style of your potato soup. A creamy, loaded potato soup often benefits from a hearty bread to soak up the delicious creaminess.
- Crust Breads: A crusty sourdough, a rustic French bread, or even a simple artisan roll provide a satisfying textural contrast to the smooth soup. Their slight tanginess also cuts through the richness.
- Cheesy Breads: Garlic bread, cheesy pull-apart bread, or even simple toasted cheese are exceptional choices, especially for a rich and decadent potato soup. The cheese adds another layer of flavor that complements the potatoes.
- Cornbread: For a slightly sweeter and more savory pairing, cornbread offers a delightful textural and flavor contrast. The sweetness of the corn balances the earthiness of the potatoes.
What Sides Complement Potato Soup?
Beyond bread, several sides can enhance your potato soup experience.
- Simple Salads: A light green salad with a vinaigrette dressing provides a refreshing contrast to the richness of the soup. Think simple spinach, arugula, or a mixed green salad. Avoid heavy dressings.
- Grilled Cheese Sandwich: This classic pairing offers a comforting and cheesy complement to the soup. The melted cheese and toasted bread create a delightful textural and flavor experience.
- Simple Green Beans: Steamed or lightly sautéed green beans offer a fresh, healthy, and visually appealing contrast to the creamy soup.
What Kind of Meats or Proteins Go Well with Potato Soup?
While potato soup is often enjoyed as a vegetarian dish, adding protein can make it a more substantial meal.
- Smoked Salmon or Smoked Trout: The smoky flavor profile complements the earthy potatoes beautifully, adding a sophisticated touch.
- Grilled Chicken or Turkey: Simple grilled or roasted chicken or turkey offers a lean protein source that won't overpower the soup's flavor.
- Ham or Bacon: A sprinkle of crispy bacon or a few pieces of ham add a salty, savory dimension, enhancing the richness of the soup.
What about Desserts with Potato Soup?
This might seem unexpected, but the right dessert can be a surprising and delicious ending to a potato soup meal.
- Apple Crisp or Crumble: The warm spices and sweetness of the apple complement the savory soup beautifully. The contrasting textures are also enjoyable.
- Light Fruit Cobbler: Similar to apple crisp, a light fruit cobbler offers a sweet and tangy contrast to the hearty soup.
What are Some Unique Potato Soup Toppings?
Consider these creative additions to elevate your potato soup game.
- Chives or Green Onions: For a fresh, herbaceous touch.
- Sour Cream or Crème Fraîche: For extra creaminess and tang.
- Crispy Fried Onions: For added texture and a savory crunch.
- Shredded Cheese: Cheddar, Gruyère, or even a sharp white cheddar add a salty and savory dimension.
Ultimately, the best accompaniment for potato soup depends on your personal preferences and the specific ingredients in your soup. Experiment with different pairings to discover your favorite combinations! Remember, the goal is to create a balanced and delicious meal that satisfies both your taste buds and your appetite.